This green dip is so delicious and healthy that I only have one thing to say - just do it! 


WHAT YOU NEED?

1 bunch of organic basil (approximately 115g)
1 bunch of cilantro 
3 jalapenos 
5 garlic cloves 
1 tbsp maple syrup
½ cup olive oil 
½ tbsp salt 

HOW TO MAKE?

  • Remove the stems from the basil and cilantro, 
  • Remove the seeds from the jalapenos
  • In a blender, combine the basil leaves, cilantro leaves, jalapenos, garlic, maple syrup, olive oil, and salt.
  • Blend the ingredients until you achieve an even mixture. 
  • Transfer the sauce to a sealed jar, enjoy! 

Best served with my Almond feta cheese and GF crackers!